Winosapien - Wine Education and Musings
My goal is to make wine more accessible and enjoyable by breaking down the world of wine into ‘sips.’ Sometimes, I’ll have longer posts where I’ll go into more detail. In those cases, I’ll flag that the article is longer and in more depth than usual.
Latest Articles
Frequently Used (and Sometimes Confusing) Wine Terms
Acidity: One of the principal components of wine. It’s what makes wine refreshing to drink. For white wines, it is the backbone...
At its most basic, wine is fermented fruit juice, and therein lies its mystery. Logically, we might expect most wines to taste relatively the same, with the largest delineation falling...
You just got home from your day of work, grocery shopping, and the million other things you needed to do. It’s Friday and it’s been a long week, so you make a quick stop at your local...
If you read my post on the structural components of wine, you’ll have a basic overview of what comprises a bottle of wine. A logical next question is, “why do these things matter?”...
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